Healthy eating on the run
The News Journal, DE - Jan 10, 2006
Mindful of nutrition and price, John Shelson prepares his lunches at home. He’s eating here in the parking lot of the Wawa on Airport Road, where his fellow workers bought their lunches.

Death by journalism and other travesties of error Yes! Weekly, NC - Jan 10, 2006 I had no excuse and no reason. I had never even met him. But I killed him nonetheless, without malice or forethought and virtually no emotion.

Management woes cause owners to turn off deli's griddle Hattiesburg American, MS - Jan 10, 2006 When Aimee Reams picks up her 3-year-old daughter Shelby from Sacred Heart's Morning Out program, they can no longer get the grilled cheese sandwiches the youngster enjoys.

Being a dairy queen includes learning to be public speaker Monroe Times, WI - Jan 10, 2006 Hello, my name is Tiffany Krystle Meligan and I am the 2005 - 2006 Browntown Dairy Queen. My parents are Lonnie and Jo VanDusen. I am currently a junior at Black Hawk High School in South Wayne.

Recipe Please: Rellenos, ratatouille a hot item Rocky Mountain News, CO - Jan 10, 2006 A reader requested this recipe for chiles rellenos from chef John Calloway, who was at Hilltop Cafe at the time. Lo and behold, I ran into Calloway a while back at Zengo, where he's chef de cuisine.

PRICE CHOPPER MARKET CENTER OPENS IN THE CITY OF KEENE Empire Information Services, Inc. (press release), NY - Jan 10, 2006 SCHENECTADY, NY -- (01/10/2006; 0900)(EIS) -- Price Chopper Supermarkets, a 'family in business', parented by the Golub Corporation since 1932, opened a new store today in the City of Keene, New Hampshire.

Trader Joe's offers health foods at affordable prices Newstarget.com, Taiwan - Jan 10, 2006 DailyPress.com covers the opening of a new Trader Joe's in the Bay Area and takes a look at the chain's winning strategies and healthy food products.

Restaurant Week a great time to sample menus Daily Press, VA - Jan 10, 2006 Imagine a week when some of the best restaurants in town agree to showcase their fare with fixed-price menus at the same reasonable fee.

Food News for January 11-17 Seattle Weekly, WA - Jan 10, 2006 Jennifer Hall, executive director of Chefs Collaborative, a national network of "food community" people supporting sustainable cuisine, and who serves as a consultant to restaurants in Seattle, has been named to the United States Department of ...

Tasty ways to fit 'superfoods' into your diet Pittsburgh Tribune-Review, PA - Jan 10, 2006 One of life's oldest and simplest foods rightly holds an important place among lists of "superfoods" being touted to American consumers in the 21st century.

Simple ways to cut out 100 calories per day DetNews.com, MI - Jan 10, 2006 At a Mexican restaurant, skip the fried chimichanga and order a burrito and salsa. See full image. Looking to shed some weight in 2006?

IBM and ancient history IT Week, UK - Jan 10, 2006 Sneak was delighted to see that Ed Brill had dropped by to defend IBM’s dinosaur ad. Brill is a sales bigwig working in the Lotus toe of the Software Group leg of the overall IBM beast.

Free Pizza Delivery...By Airplane World Hum, CA - Jan 10, 2006 More proof that Americans do love their pizza: A couple of Nome, Alaska entrepreneurs have started what could be the world’s first pizza parlor delivering its goods by airplane.

Not-So-Fast Foods Winston-Salem Journal, NC - Jan 10, 2006 Sunday Suppers at Lucques is a lovely book inspired by the fixed-price, relaxed menus served on Sundays at one of the two restaurants that Suzanne Goin co-owns in Los Angeles (the other is AOC).

Will CiB run again this year in Vulcan? Vulcan Advocate, Canada - Jan 10, 2006 Vulcan Advocate - The Vulcan chapter of Communities in Bloom had a wonderful year in 2005, bringing home three blooms and hanging just shy of the covetted four blooms.

Write to Know Pocono Record, PA - Jan 10, 2006 A. Would you please provide a telephone number and address for the Regal Appliance Co.? I wrote to the enclosed Virginia Beach, Va.

India: Himalya Intl bags $ 1.7 m order from US co FreshPlaza, Netherlands - Jan 10, 2006 Himalya International Ltd on Monday said that it has bagged an order of 80 containers valued at $1.7 million for supplying canned mushrooms to an American food service company.

What's In The Sauce? NBC13.com, AL - Jan 10, 2006 Although many foods may start out healthy, the simple act of adding sauce during preparation can shoot the fat and calories through the roof.

Providence Health Care Systems Of Oregon Offers Tips On Healthy ... CentralPointNews.com, OR - Jan 10, 2006 Portland, Oregon - Have you resolved to lose weight this coming year? Here are some tips and guidelines from Oregon's Providence Health Care Systems.

What's In The Sauce?
NBC4i.com, OH - Jan 10, 2006
Although many foods may start out healthy, the simple act of adding sauce during preparation can shoot the fat and calories through the roof.