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Friday, November 04, 2005

In Wilma's aftermath, recovery begins for millions in Florida
Arizona Daily Sun, AZ - Oct 26, 2005
Storm-weary Floridians confronted a daunting cleanup from Hurricane Wilma on Tuesday, facing mounds of debris scattered across the peninsula and supply shortages.
In Wilma's aftermath, recovery begins for millions
KVUE (subscription), TX - Oct 26, 2005
Storm-weary Floridians confronted a daunting cleanup from Hurricane Wilma on Tuesday, facing mounds of debris scattered across the peninsula and supply shortages.
Vt. Trying to Defend 'Made in ...' Label
CBS News - Oct 26, 2005
By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. Trying to Defend 'Made in ...' Label
Newsday, NY - Oct 26, 2005
By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain ...
Vt. Trying to Defend 'Made in ...' Label
Forbes - Oct 26, 2005
By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. trying to defend 'Made in ...' label
BusinessWeek - Oct 26, 2005
OCT. 26 2:00 PM ET By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. Trying to Defend 'Made in ...' Label
ABC News - Oct 26, 2005
The Stowe Community Church is seen as a blanket of snow covers the area in Stowe, Vt.,Wednesday morning, Oct., 26, 2005. (AP Photo/Gene J. Puskar).
Lower-dose depression patch is safe - US FDA panel
Reuters - Oct 26, 2005
A lower-dose version of Somerset Pharmaceuticals Inc.'s proposed Emsam depression patch can be safely used without a label warning about interactions with ...
Vermont trying to defend `Made in Vermont' label
Boston Globe, United States - Oct 26, 2005
By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster ...
Foreigners queue for slice of expensive Angola
Reuters - Oct 26, 2005
Foreign firms may be lining up to do business in Angola, but they will need cash by the bucket-load if they want to establish a permanent presence.
Angola's Luanda in world's most expensive cities
Financial Express, India - Oct 26, 2005
LUANDA, OCTOBER 26: Foreign firms may be lining up to do business in Angola, but they will need cash by the bucket-load if they want to establish a permanent presence.
'Leaders in Dubai' audience to quiz Clinton and Albright
Khaleej Times, United Arab Emirates - Oct 26, 2005
DUBAI— Delegates of the international leadership summit, Leaders in Dubai, will have the chance to quiz William J. Clinton, 42nd president of the USA at the event, to be held on November 28-29.
Lower-dose depression patch is safe - US FDA panel
Reuters.uk, UK - Oct 26, 2005
A lower-dose version of Somerset Pharmaceuticals Inc.'s proposed Emsam depression patch can be safely used without a label warning about interactions with ...
Prepared or homemade?
Indianapolis Star, United States - Oct 26, 2005
Do-it-yourself is almost always more economical, but only you can decide what your time is worth. By Jane Snow. You know you can save money by shredding mozzarella yourself, but you're in a hurry so you buy the pre-shredded kind that comes in a bag.
Lower-dose depression patch is safe - US FDA panel
ABC News - Oct 26, 2005
A lower-dose version of Somerset Pharmaceuticals Inc.'s proposed Emsam depression patch can be safely used without a label warning about interactions with certain foods such as cheese, a US Food and Drug Administration ...
Lower-dose depression patch is safe - US FDA panel
Reuters - Oct 26, 2005
A lower-dose version of Somerset Pharmaceuticals Inc.'s proposed Emsam depression patch can be safely used without a label warning about interactions with ...
McDonald's Packages to Change
The Ledger, FL - Oct 26, 2005
Seeking to counter charges that its food is unhealthy and contributes to obesity, McDonald's Corp. announced Tuesday that it will display nutrition facts on the packaging for most of its menu items next year.
In Wilma's aftermath, recovery begins for millions
Salem News, USA - Oct 26, 2005
Repair crews across Florida struggled yesterday to restore electricity to up to 6 million people, reopen the region's airports and replace countless windows blown out ...
McDonald's to Add Facts on Nutrition to Packaging
Gadsden Times (subscription), AL - Oct 26, 2005
That Double Quarter Pounder With Cheese? It has 730 calories. A Sausage Biscuit With Egg? It will use up 49 percent of an adult's daily recommended fat intake.
McDonald's to Add Facts on Nutrition to Packaging
Spartanburg Herald Journal (subscription), SC - Oct 26, 2005
That Double Quarter Pounder With Cheese? It has 730 calories. A Sausage Biscuit With Egg? It will use up 49 percent of an adult's daily recommended fat intake.
Floridians pick up the pieces in wake of Wilma
Alameda Times-Star, CA - Oct 26, 2005
Repair crews across Florida struggled Tuesday to restore electricity to up to 6 million people, reopen the region's airports and replace countless ...
McDonald's will wrap food with nutritional data
OregonLive.com, OR - Oct 26, 2005
That Double Quarter Pounder With Cheese? It has 730 calories. A Sausage Biscuit With Egg? It will use up 49 percent of an adult's daily recommended fat intake.
McDonald's Packages to Change
Lakeland Ledger, FL - Oct 26, 2005
Seeking to counter charges that its food is unhealthy and contributes to obesity, McDonald's Corp. announced Tuesday that it will display nutrition facts on the packaging for most of its menu items next year.
Detroit's Bly out for about a month with wrist injury
MLive.com, MI - Oct 26, 2005
Detroit Lions cornerback Dre' Bly is expected to be out three to four weeks after having surgery Wednesday on his right wrist.
Detroit's Bly out for about a month with wrist injury
Fort Worth Star Telegram, TX - Oct 26, 2005
ALLEN PARK, Mich. - Detroit Lions cornerback Dre' Bly is expected to be out three to four weeks after having surgery Wednesday on his right wrist.
Why Houston is better than Dallas
Lone Star Times, TX - Oct 26, 2005
A Dallas cab driver is in big trouble for getting caught on tape sprinkling dried feces on pastries. 49-year-old Behrouz Nahidmobarekeh is on trial for allegedly throwing fecal matter on pastries at a Fiesta grocery store.
Seal of approval
Nashua Telegraph, NH - Oct 26, 2005
Organic food is a multibillion-dollar industry with growing pains it wants Congress to help soothe. At issue is whether small amounts of non-organic ingredients ...
Food fight stirs organic producers
Corvallis Gazette Times, OR - Oct 26, 2005
Organic food is a multibillion-dollar industry with growing pains it wants Congress to help soothe. At issue is whether small amounts of non-organic ingredients ‭itamins, spices ...
Floridians pick up the pieces following Wilma
The Argus, CA - Oct 26, 2005
Repair crews across Florida struggled Tuesday to restore electricity to up to 6 million people, reopen the region's airports and replace countless ...
Label ruling splits organic producers
Kennebec Journal, ME - Oct 26, 2005
Organic food is a multibillion-dollar industry with growing pains it wants Congress to help soothe. At issue is whether small amounts of non-organic ingredients -- vitamins, spices, citric ...
Organic-food makers seek relief from rules
Orlando Sentinel, FL - Oct 26, 2005
WASHINGTON -- Organic food is a multibillion-dollar industry with growing pains it wants Congress to soothe. At issue is whether small amounts of nonorganic ingredients -- vitamins, spices, citric acid, even ...
US: Congress weighs overriding organic ruling
FreshPlaza, Netherlands - Oct 26, 2005
Organic food is a multibillion-dollar industry with growing pains it wants Congress to help soothe. At issue is whether small amounts of non-organic ingredients - vitamins, spices, citric acid, even carbonation ...
Organic battle
Portsmouth Herald News, NH - Oct 26, 2005
Organic food is a multibillion-dollar industry with growing pains it wants Congress to help soothe. At issue is whether small amounts of non-organic ingredients - vitamins, spices ...
Vt. Trying to Defend 'Made in ...' Label
WJLA, DC - Oct 26, 2005
By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. trying to defend 'Made in ...' label
Tallahassee.com, FL - Oct 26, 2005
WATERBURY, Vt. - By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. Trying to Defend 'Made in ...' Label
Enid News & Eagle, OK - Oct 26, 2005
By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. Trying to Defend 'Made in ...' Label
Mankato Free Press, MN - Oct 26, 2005
By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. Trying to Defend 'Made in ...' Label
WTOP, D.C. - Oct 26, 2005
By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake ...
Vt. Trying to Defend 'Made in ...' Label
Lexington Dispatch, NC - Oct 26, 2005
By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. trying to defend 'Made in ...' label
Bradenton Herald, United States - Oct 26, 2005
WATERBURY, Vt. - By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. trying to defend 'Made in ...' label
Fort Worth Star Telegram, TX - Oct 26, 2005
WATERBURY, Vt. - By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. trying to defend 'Made in ...' label
Fort Wayne News Sentinel, IN - Oct 26, 2005
WATERBURY, Vt. - By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. trying to defend 'Made in ...' label
Centre Daily Times, PA - Oct 26, 2005
WATERBURY, Vt. - By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. Trying to Defend 'Made in ...' Label
Times Daily, AL - Oct 26, 2005
By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. Trying to Defend 'Made in ...' Label
Worcester Telegram (subscription), MA - Oct 26, 2005
WATERBURY, Vt.— By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain ...
UPDATED: 2:02 pm EDT October 26, 2005
WRAL.com, NC - Oct 26, 2005
WATERBURY, Vt. -- By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
AP Interview: Farmland being lost, changing hands
New York Newsday, NY - Oct 26, 2005
Nearly a third of the state's farmland has changed hands in the past five years and some 50,000 acres a year are being lost to encroaching development, a just completed survey of New York's rural landowners will show.
With Many Impostors Out There, Vermont Trying to Defend 'Made in ...
The Conservative Voice, NC - Oct 26, 2005
By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. Trying to Defend 'Made in ...' Label
Lakeland Ledger, FL - Oct 26, 2005
By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain chocolates and other made-in-Vermont products.
Vt. Trying to Defend 'Made in ...' Label
phillyBurbs.com, PA - Oct 26, 2005
By mid-October, the fall foliage season was nearly over, but the tour buses and out-of-state cars were still pulling in at the cluster of shops selling Cabot Cheese, Lake Champlain ...
We coulda told you so
Edmonton Sun, Canada - Oct 26, 2005
Hindsight, the staple and sustenance of know-it-alls, I-told-you-so guys and talk radio, is a piece of cake. Obviously, Edmonton Oilers’ GM Kevin Lowe overestimated Michael Peca, thinking ...
Timing Is Everything
Champlain Channel.com, NY - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
Channel Oklahoma.com, OK - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Lower-dose depression patch is safe - US FDA panel
Leading The Charge, Australia - Oct 26, 2005
A lower-dose version of Somerset Pharmaceuticals Inc.‘s proposed Emsam depression patch can be safely used without a label warning about interactions ...
Timing Is Everything
WSBtv.com, GA - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
More TV 32.com, FL - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Senior lunch menu
Littleton Independent, MA - Oct 26, 2005
The Meal Site is located at the Littleton Senior Center in the Shattuck Street Building. For information, call the meal site, 978-952-2757 or the COA 978-952-2362.
George A. Romero's Land of the Dead (Unrated Director's Cut)
TheManRoom - Oct 26, 2005
In 1968, George A. Romero re-imagined the horror genre as we knew it with the classic Night of the Living Dead, giving birth to the flesh-eating zombie as both a popular Halloween costume and Hollywood icon.
Timing Is Everything
WSOCtv.com, NC - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
News4Jax.com, FL - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
WJACtv.com, PA - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Kellogg Company Launches Cheez-It Fiesta Crackers
Yahoo! News (press release) - Oct 26, 2005
BATTLE CREEK, Mich., Oct. 26 /PRNewswire/ -- Kellogg gears up for game day with the introduction of Cheez-It Fiesta, the newest innovation for one of the country's favorite cheese crackers.
Timing Is Everything
KFOXtv.com, TX - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
NBC30.com, CT - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
NBC Sandiego.com, CA - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
The New Mexico Channel.com, NM - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
WRAL.com, NC - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
WESH.com, FL - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
WXii 12.com, NC - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
WNBC, NY - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
FoxReno.com, NV - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
Pittsburgh Channel.com, PA - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Opera singer, Dickens were 'Opry' hit
The Tennessean, TN - Oct 26, 2005
I just happened to be present one night in the old Ryman Auditorium when Helen Traubel, the Metropolitan Opera singer, came and performed on the Grand Ole Opry in the early fifties.
Timing Is Everything
WBAL Channel.com, MD - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Senior Citizen Lunch Program
Woburn Advocate, MA - Oct 26, 2005
The meal site is located at the Veteran's Memorial Center, 144 School St., Woburn. Reservations must be made by 11 am the day before you wish to eat.
Domino's Pizza Posts Strong Third Quarter 2005 Financial Results
Restaurant News Resource, Canada - Oct 26, 2005
Domino's Pizza, Inc. (NYSE:DPZ) announced financial results for the third quarter and first three quarters of 2005, which ended September 11, 2005.
Timing Is Everything
INDYchannel.com, IN - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
KTVU.com, CA - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
KSBW Channel.com, CA - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
WDIV, MI - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
Turn to 10.com, RI - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
Channel Cincinnati.com, OH - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
WFtv.com, FL - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
TheDenverChannel.com, CO - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
ClickonSA.com, TX - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
10News.com, CA - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Leaders in Dubai to quiz Clinton, Albright
WAM - Emirates News Agency, United Arab Emirates - Oct 26, 2005
Dubai, 26 Oct, 05 (WAM) - Delegates of the international leadership summit, Leaders in Dubai, will have the chance to quiz William J. Clinton, 42nd President of the USA at the event, to be held on November 28 - 29.
Timing Is Everything
WHIOtv.com, Ohio - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
WPXI.com, PA - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
WMUR Channel.com, NH - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
Jackson Channel.com, MS - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
KIROtv.com, WA - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
Click 2 Houston.com, TX - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
We coulda told you so
Edmonton Sun, Canada - Oct 26, 2005
Hindsight, the staple and sustenance of know-it-alls, I-told-you-so guys and talk radio, is a piece of cake. Obviously, Edmonton Oilers' GM Kevin Lowe overestimated Michael Peca, thinking he'd be able to shed ...
Timing Is Everything
NBC 4.com, DC - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Ellen's top five barbecue picks
Denver Post, CO - Oct 27, 2005
Based on a highly subjective assessment of local culinary institutions that lay claim to authentic, deep-smoked meats - mainly ribs, chicken and brisket.
Timing Is Everything
Click10.com, FL - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
NewsNet5.com, OH - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
WTOV9.com, OH - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.
Timing Is Everything
Local6.com, FL - Oct 26, 2005
Fueling your body is a matter of timing. The longer you wait between meals, the more you tend to eat at your next meal. Wait three to four hours between meals to keep your blood sugar levels in control.

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