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Friday, September 16, 2005

Goat Cheese Ice-Cream with Berries
Slow food -
Combine the fruit in a bowl, with a sprinkle of sugar if it is tart, then leave to macerate while making the ice cream. Lightly whisk the egg yolks in a bowl to combine them. Mix together the milk, cream and sugar in a pan, then bring to the boil. ...

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